How to Bake Sourdough Bread: Bread Baking 101 Course (Course of the Day)


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In a nutshell: Baking expert Teresa L Greenway guides beginners into their first successful sourdough bread.

Person baking and slicing sourdough bread. Screenshot from online course "Sourdough Bread Baking 101" on Udemy. Brief course overview.
Screenshot from Udemy page

Sourdough bread is often a challenge, even for skilled bakers. Luckily, this 2-hour course covers all the basics, and offers crucial tips.

Have you ever struggled with handling sticky dough? This course covers that. Do you hate kneading bread? You don’t need to with this course. Have you tried making sourdough bread before, only to fail multiple times? You won’t fail with this course.

The reason why the course is special is because the instructor is an expert, not just at baking, but at teaching beginners. In her Udemy page, she highlights her 11 years of “teaching the newbie sourdough baker”.

And, the reviews are promising, too.

What are people saying?

“Had all but given up on Sourdough until I tried this course. Thanks Theresa for a great first loaf using your recipe.” – Joe R.

“Finally, a method that works. I love sourdough but up until this course my bread baking efforts turned out bricks. But now I’m baking bread that is as beautiful to look at as it is delicious to eat. I love that the teacher uses tools that are practical, inexpensive and easily obtained. Also demonstrating in a home kitchen gave me the confidence that I could get similar results.” – Eddi M.

“I have failed so many times making sourdough bread and have many questions. So far, this course is a home baker’s dream. Why stretch the dough? Why card your wool? Awesome. I can’t wait to bake bread. Yum yum…. my 1st loaf… beautiful!!!!” – Maureen P.

“Did not know what to expect from an online course at such a low cost but this was fantastic and results of my first loaf were amazing! Cannot believe I made it……everyone said it looked like it came from a bakery.” – Marcia S.

But what can I find in the course?

The course features two different loaves of bread. One is a “boule” (a round loaf), and the other one is a French-style oval loaf. In addition, it covers:

  • Basic “baker’s lingo”
  • Brief history of bread
  • Making your own sourdough starter
  • How to use certain baking tools
  • And more!

It includes 1.5 hours of on-demand video, 16 articles, and 13 downloadable resources.

The instructor also has an entire business called “Northwest Sourdough”, dedicated to teaching people how to bake. So, she also offers additional resources once you’re done baking your first loaf.

So, are you ready to make that perfect sourdough bread?

As with all Udemy courses, there’s a 30-day money back guarantee.

And, the course makes an ideal gift for anyone who enjoys baking. If you choose to bake in the company of loved ones, it can make for an enjoyable and memorable experience, as well.

Rating: 4.8 stars (★★★★★), based on 1,730 ratings.

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